Ingredients
Pork Meat Fill (Pork 43%, Water, Bacon), Eclipse Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine) Salt: Contains (Anticaking Agent: Sodium Ferrocyanide), Process Aid (Ammonium Bicarbonate)), Seasoning (Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron Niacin, Thiamine) Salt), Emulsifiers (Sodium Di and Triphosphates), Yeast Extract, Flavour Enhancer (Mono Sodium Glutamate), Dextrose, Lactose (MILK), Flavouring (Spice & Herb Extracts), Food Colour (Carmine)), Hot Water Pastry Crust (WHEAT,/b> Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Maize Flour, Water, Salt, Pork Fat)), Bramley Diced Apple (30%) (SULPHITES), Bramley Apple Puree (30%), Sugar, Water, Modified Maize Starch, Pectin, Citric Acid, Potassium Sorbate)), Gelarome (Edible Gelatine (from pig skin), Salt, Dextrose, Jellifying agent (Carrageenan), Glucose Syrup, Flavourings) Processing Aids (Potassium Chloride, Glycerol Monostearate)), EGG Glaze (Maltodextrin, Modified Waxy Maize Starch, Free Range EGG Albumen, Stabiliser (Guar Gum), Colour (Carotene))
Cooking & Handling
Chilled – No further cooking required – Suggested Guidance once Vacuum Bag opened, consume with 3 Days.
Origin
United Kingdom
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