Pacific West Prawns in Filo Pastry feature succulent, peeled tail-on torpedo prawns marinated with garlic and pepper, delicately wrapped in crisp filo pastry for the perfect balance of flavour and texture. Their premium appearance and satisfying crunch make them a firm favourite across a wide range of foodservice settings.
Pacific West has been delivering responsibly sourced, innovative seafood products to the foodservice industry for over 25 years. With its own manufacturing facilities and a commitment to global sourcing without compromising on quality, the brand combines culinary innovation with consistent production standards. Trusted by chefs, wholesalers and hospitality operators across the UK, Pacific West continues to develop premium seafood solutions that offer convenience, consistency and exceptional taste.
Supplied frozen and ready to cook, Pacific West Prawns in Filo Pastry help reduce preparation time while delivering reliable quality with every serving. Their versatility makes them suitable for restaurants, pubs, hotels, event catering and casual dining venues, whether served as a classic starter, part of a sharing platter or alongside dipping sauces as an irresistible appetiser.
Ingredients
Prawns [Crustaceans, Stabilisers (E450, E451)](Metapenaeus spp. -Caught in Eastern Indian Ocean) (50%), Pastry (45%) [Wheat Flour, Water, Coconut Oil, Salt], Water, Sugar, Garlic, Pepper, Yeast Extract, Salt.
Cooking & Handling
Cook product before consumption. For best result, cook from frozen. We recommend this product is Deep Fried. Deep Fry. Preheat oil to 180ºC. Deep fry frozen prawns for 4-5 minutes or until golden brown.
Origin
Myanmar
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