Delifrance Individual Focaccia is a traditional Italian-style brand made with extra virgin olive oil, offering a soft, airy texture and rustic flavour. Pre-sliced, part-baked and frozen, it gives chefs a convenient way to achieve consistent results with minimal preparation.
Since its creation in France in 1978, Delifrance has been developing bakery, viennoiserie, pastry and savoury products for foodservice providers, bakers and retailers across more than 100 countries. Combining French baking expertise with a passion for quality and innovation, Delifrance creates products designed to help professional kitchens deliver consistent, high-quality bakery options.
Simply thaw and serve, or grill from thawed for a crispier finish, these individual focaccias are perfect for rustic sandwiches, paninis, sharing boards and lunch menus. The individual format helps with quick preparation and consistent portioning, making it a practical choice for cafes, restaurants and hotels.
Ingredients
Wheat flour, water, durum wheat semolina, non-hydrogenated sunflower oil, yeast, salt, barley malt extract, extra virgin olive oil, potato flakes (potato, turmeric), dextrose, sugar, flour treatment agent (E300)
Cooking & Handling
Two possible preparations: 1) Thaw product at room temperature, fill it, and grill for 3 minutes 2) Preheat the oven to 210°C. From frozen, place the product on a baking sheet and cook for 3 minutes. Addition of 5 to 7 seconds of steam (or 1 injection) when the products are in the oven.
Origin
Italy

Suitable for: Vegetarian, Vegan
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If in doubt, please contact us on 01205 312700.