Ingredients
Pork (92%), rapeseed oil, dextrose, salt, stabilizers; sodium triphosphate, sodium diphosphate, spices, yeast extract, spice extract..
Cooking & Handling
For best results cook from frozen. Boil in the pouch. Place the pouch in a pan of boiling water. Bring to the boil and simmer for about 30-35 minutes. If allowed to defrost adjust cooking time accordingly. Check product is piping hot before serving. Instructions are given as a guide only. Defrost and Eat Instructions: Defrost thoroughly in a refrigerator overnight or until product is fully thawed. Once defrosted keep in a refrigerator and consume within 7 days. Once opened consume within 3 days.
Origin
Poland
Suitable for: Coeliacs, Lactose Intolerance
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If in doubt, please contact us on 01205 312700.
