Ingredients
WHEAT flour (GLUTEN) (EU), margarine (palm fat, water, rapeseed oil, salt, emulsifier E471, acid E330), water, salt
Cooking & Handling
Bake filled at 170°C for 10-15minutes depending on filling. Serve hot or cold and fill with sweet or savoury product.
Origin
France
Suitable for: Vegetarian, Halal
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