Ingredients
CREAM CHEESE (38.26%) [pasteurized MILK and CREAM, salt, cheese cultures], EGGS, white confectionary [sugar, palm kernel oil, palm oil, WHEY (MILK), nonfat MILK, emulsifier (E322 (SOY)), vanilla], margarine [SOYBEAN oil, palm oil, water, salt, emulsifier (E471), nonfat dry MILK, emulsifier (E322 (sunflower)), natural flavour, vitamin A palmitate, colour (E160a)], sugar, WHEAT flour, sour CREAM [cultured CREAM (MILK), nonfat MILK, enzymes], GRAHAM crumbs [WHEAT flour, GRAHAM flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavour], raspberry jam (2.57%) [sugar, raspberry puree, raspberry juice concentrate, lemon juice concentrate, emulsifier (E440)], CREAM (MILK), raspberries (2.02%), OATS, water, brown sugar, neutral glaze [glucose, water, fructose, invert sugar, sugar, emulsifier (E440), acidity regulator (E330), stabilizer (E415), emulsifier (E450iii)], white chocolate [sugar, cocoa butter, whole MILK powder, nonfat dry MILK, MILKFAT, emulsifier (E322 (SOY)), natural vanilla extract], thickener (E1442), glucose, lemon juice concentrate, raspberry juice concentrate (0.15%), salt, natural Madagascar vanilla flavour, emulsifier (E440).
Cooking & Handling
Whole Cheesecake: Under refrigeration 6-8 hours or overnight. Plated Slices: Under refrigeration 4 hours. Holds best when kept covered in cooler, away from the door and from foods with strong odors.
Origin
United States of America

Suitable for: Vegetarian, Halal, Kosher
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