Ingredients
Onion, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Pastry Margarine (Vegetable Oil (Palm, Rape), Water, Emulsifier (E471), Salt, Natural Flavouring, Colour (E160a)), Red Onion, Butternut Squash (10%), Sweet Potato (10%), Carrot (10%), Water, Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Water, Salt, Yeast), Rapeseed Oil, Shortening (Vegetable Oils (Palm Oil, Palm Stearin, Rapeseed Oil)), Soya Milk (Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium Carbonate, Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)), White Wine Vinegar 6% Acidity, IQF Coriander, Maple Syrup, Salt, Garlic, Ground Cumin, Cracked Black Pepper, Ground Nutmeg, IQF Thyme, Caramel Colour (Ammonia Caramel E150c), Cinnamon
Cooking & Handling
Cooking Instructions – As a guide only. For best results cook from frozen. Preheat oven to 180°c, Fan 160°C. Place straight into the oven. Remove from the oven when the pastry is a golden-brown colour, and the core temperature is above 75°C (approx. 30 - 35 mins).
Origin
United Kingdom
Suitable for: Vegetarian, Vegan
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If in doubt, please contact us on 01205 312700.
