A generous take on the classic breakfast sausage, this Jumbo Premium Breakfast Sausage is made with quality pork and lightly seasoned to keep the flavour clean, savoury and well balanced. The natural hog casing gives the sausage a satisfying snap when cooked, while the fine texture and visible pieces of meat give it the character of a well-made traditional sausage.
At approximately 113g each, its substantial size makes it a real feature on the breakfast plate. Serve alongside eggs, grilled tomatoes and toast for a generous cooked breakfast, or use it in breakfast baps and more considered brunch dishes where a quality sausage deserves to take centre stage.
*special order*
Ingredients
Pork, Water, Rusk (WHEAT flour, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent E503), Seasoning (Salt, Dextrose, Sodium Diphosphate E450, Sodium Triphosphate E451, Spices (black pepper, nutmeg, white pepper, mace, pimento), Preservative E223 (SULPHITES), Antioxidants E301, E331), Natural Hog Casings
Cooking & Handling
Cook thoroughly to a core temperature of +75°C or over prior to consuming. Hot holding may be conducted at temperatures above +63°C for up to 2 hours. Once cooked consume immediately.
Origin
United Kingdom
Contains: Gluten, Sulphur Dioxide
May Contain: Soya
Suitable for: Lactose Intolerance
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