Our Savoiardi Ladyfingers are traditional Italian biscuits, light in texture and delicately crisp. Made to a classic recipe, they deliver a subtle sweetness and airy structure ideal for absorbing flavours without losing shape. They are perfect for tiramisu, desserts and layered puddings. Reliable quality. Light and crisp. A classic kitchen essential.
Ingredients
Wheat flour, Sugar, Egg (26%,) Raising Agents (Sodium Carbonate Acid, Ammonium Carbonate Acid), Glucose Syrup, Natural Flavourings, Salt.
Cooking & Handling
Ready to eat / use.
Origin
Italy
Suitable for: Vegetarian, Lactose Intolerance, Halal
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