Sykes Seafood Smoked Rainbow Trout Fillets are skinless, ready-to-eat fillets, traditionally hot smoked over a blend of English hardwoods for a distinctive flavour and succulent texture. Supplied frozen in pairs, each pack has a minimum net weight of 125g.
With over 160 years of seafood expertise, Skyes Seafood source and supply high-quality seafood products, working with trusted producers to deliver quality and consistency across their range.
Raised in clear, well-oxygenated waters in the UK and cured using premium rock salt, these smoked trout fillets are a naturally high source of omega-3. Ideal for salads, sandwiches, sharing platters and a variety of seafood dishes.
Suitable for: Coeliacs, Lactose Intolerance
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