Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Beef (23%), Water, Beef Suet (Beef Fat, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin)), Ale (6%) (contains Barley, Wheat), Vegetable Oils (Palm Oil, Rapeseed Oil), Onions, Mushrooms (5%), Thickener (Acetylated Distarch Adipate), Tomato Paste, Roast Beef Stock (Water, Salt, Yeast Extract, Beef Powder, Dehydrated Potato, Sugar, Beef Fat, Lemon Concentrate, Malted Barley Extract, Flavouring, Onion Powder)), Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Yeast Extract, Malted Barley Extract, White Pepper, Black Pepper.
Cooking & Handling
Reheating Guidelines: Microwave from Frozen (Based on a 1000 watt microwave) 1. Place pudding in microwave upside down in its pot. Heat on full power for 3 minutes. 2. Turn pudding upright and heat again for 3-4 minutes. 3. Rest for 2 minutes, decant from pot and serve. Ensure product is piping hot throughout before serving.
Origin
United Kingdom
Suitable for: Lactose Intolerance
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If in doubt, please contact us on 01205 312700.
