Ingredients
Sugar, WHEAT flour (with added calcium carbonate, niacin, iron, folic acid, thiamine), EGG, rapeseed oil, water, glucose syrup, palm kernel oil, modified maize starch, EGG yolk, concentrated orange juice (1%), MILK protein, raising agents (diphosphates, potassium carbonates), dark chocolate (1%) (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), white chocolate pieces (sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring), fat reduced cocoa powder, natural colours (beta carotene, beetroot red, paprika extract), margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), palm oil, emulsifiers (mono-and diglycerides of fatty acids, sodium stearoyl-2-lactylate, SOYA lecithin), WHEAT starch, natural flavouring, WHEAT protein, acidity regulator (citric acid), preservative (potassium sorbate).
Cooking & Handling
HANDLING INSTRUCTIONS: Defrost prior to serving. Keep refrigerated once defrosted. Use within 72 hours of defrost. Do not re-freeze, once defrosted. DEFROSTING INSTRUCTIONS: Whole: Remove all packaging, place on a serving platter, cover and defrost under refrigeration (8°C or below) for approximately 8 hours. This product may show signs of sugar bloom during storage, when frozen. This will disappear when the product has been fully defrosted, prior to serving. Portion: Place the portion on a plate, cover and defrost under refrigeration (8°C or below) for approximately 2 hours.
Origin
United Kingdom
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If in doubt, please contact us on 01205 312700.
