IQF, Skinless & Boneless Tilapia Fillets, 140-200g frozen weight, 20 % glaze.
Ingredients
Tilapia (FISH)
Cooking & Handling
FOR BEST RESULTS, COOK FROM FROZEN. This product contains raw fish and must be cooked thoroughly. These instructions are guidelines only as cooking appliances vary. Ensure fish fillets are piping hot and cooked throughout before serving. OVEN BAKE (from frozen): Pre-heat oven to 200°C/180°C Fan/Gas mark 6. Place fillets on foil, dot with butter and season with salt and pepper to taste. Wrap loosely in foil and place on baking tray in the centre of the oven. Bake for 20–25 minutes or until cooked through.
Origin
China
Suitable for: Coeliacs, Lactose Intolerance
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If in doubt, please contact us on 01205 312700.
