T.C. Morris Turkey, Ham & Cranberry Pork Pie is a traditional British cold-eating pie combining seasoned chopped pork with naturally cooked turkey and meaty, slightly salty ham. Encased in savoury gelatine and sealed with a golden hot water pastry crust, the pie is finished with a slightly sharp cranberry sauce topping, adding a touch of sweetness and acidity to complement the rich meat filling.
Founded in 1939 by Thomas Charles Morris, T.C. Morris remains a proud family-run business with over 80 years of pie-making heritage. Originally established as a family butchery business, the company later specialised in producing quality pork pies and has continued to develop its range while maintaining the traditional skills and recipes that built its reputation.
Designed to be served cold, this versatile pie is perfect for buffets, deli counters, sharing platters, afternoon tea and pub menus. The combination of turkey, ham and cranberry also makes it a particularly great option for festive and seasonal menus, offering chefs a traditional pie with a distinctive twist.
Ingredients
Hot Water Pastry Crust (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Maize Flour, Water, Salt, Pork Fat)), Pork Meat Fill (Pork 25%, Water, Bacon), Eclipse Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine) Salt: Contains (Anticaking Agent: Sodium Ferrocyanide), Process Aid (Ammonium Bicarbonate)), Seasoning (Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron Niacin, Thiamine) Salt), Emulsifiers (Sodium Di and Triphosphates), Yeast Extract, Flavour Enhancer (Mono Sodium Glutamate), Dextrose, Lactose (MILK), Flavouring (Spice & Herb Extracts), Food Colour (Carmine)), Turkey Breast (Dextrose, Salt, (Stabilisers: Sodium Di and Triphosphates, Edible Bone Phosphate)), Paprika), Gammon Ham (Salt, Dextrose, (Emulsifying Salts: Diphosphates, Triphosphates)), (Antioxidant: Sodium Ascorbate)), (Preservative: Sodium Nitrite)), Cranberry (38%), Sugar, Water, Modified Maize Starch, Pectin, Citric Acid, Calcium Lactate, Potassium Sorbate)), Gelarome (Edible Gelatine (from pig skin), Salt, Dextrose, Jellifying agent (Carrageenan), Glucose Syrup, Flavourings) Processing Aids (Potassium Chloride, Glycerol Monostearate)), EGG Glaze (Maltodextrin, Modified Waxy Maize Starch, Free Range EGG Albumen, Stabiliser (Guar Gum), Colour (Carotene))
Cooking & Handling
Ready to use.
Origin
United Kingdom
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