Pipers Delicias Jalapeño & Dill crisps are made with Jalapeño peppers from Upton Cheyney, a countryside village near the Cotswolds. Louise Duck is a passionate farmer who uses a natural seaweed feed to grow the very best chillies. Pipers have combined them with aromatic dill to create a unique fusion of tastes. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year). 48 Great Taste Awards. 100% Gluten Free.
Ingredients
Potatoes, Sunflower Oil, White Vinegar Powder, Potato Maltodextrin, Dried Green Bell Pepper, Salt, Sugar, Garlic Powder, Yeast Extract Powder, Natural Flavouring, Acid: Citric Acid, Onion Powder, Spice (Dill Seed), Upton Cheney Jalapeno Chilli Extract, Dill.
Cooking & Handling
Ready to eat
Origin
United Kingdom
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