Iglooh is a dairy-free base mix. Iglooh can be used to make any cold drink including frappes, milkshakes and smoothies of all varieties. As a vanilla base mix, it adds a creamy, thick, luxurious feel and texture to cold blended and mixed drinks.
Ingredients
Sugar, Maltodextrin, Dextrose, Thickeners (Guar Gum, Xanthan Gum, Carrageenan Gum), Colour (Beetroot Powder), Anti-Caking Agent (Silicon Dioxide), Natural Flavourings.
Cooking & Handling
Frappe • Add 150ml of milk • Add 200g of ice • Add 2x scoops of Iglooh powder (46g) • Blend for 30 seconds or until smooth for 13oz drink Smoothie • Add 150ml of milk (or water) • Add 200g of ice • 2x shots of fruit puree (30ml) • Add 1x scoop of Iglooh powder (23g) • Blend for 30 seconds or until smooth for 13oz drink Iced Milkshake • Add 150ml of milk • Add 200g of ice • Add 1x scoop of Iglooh powder (23g) • Add any chocolate, ice cream or flavourings • Blend for 30 seconds or until smooth for 13oz drink Thick Milkshake • Add 125ml of milk • Add 1x 15ml scoop of Iglooh powder (13g) • Add flavourings of your choice • Mix on a spindle mixer for 25 seconds until thick for 13oz drink
Origin
United Kingdom
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