Ingredients
Dairy free alternative (lentil protein preparation (water, lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sugar esters of fatty acids, mono-and diglycerides of fatty acids, sunflower lecithin), stabilisers (guar gum, locust bean gum), natural flavours, salt, colour (beta-carotene)), margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), sugar, raspberries (12%), flour blend (rice, potato, tapioca, maize, buckwheat), demerara sugar, modified maize starch, lemon juice concentrate, raspberry juice, gin (0.2%), gelling agent (pectin), flavouring, salt, red beetroot juice concentrate (beetroot juice, acidity regulator (citric acid)), dextrose, acidity regulator (sodium citrates).
Cooking & Handling
HANDLING INSTRUCTIONS: Defrost prior to serving. Store in a gluten free environment. Keep refrigerated once defrosted. Use within 48 hours of defrost. Do not re-freeze, once defrosted. DEFROSTING INSTRUCTIONS: Whole: Remove all packaging, place on a serving platter, cover and defrost under refrigeration (8°C or below), for approximately 8 hours. Portion: Place the portion on a plate, cover and defrost under refrigeration (8°C or below) for approximately 2 hours.
Origin
United Kingdom
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