Ingredients
Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.
Cooking & Handling
For 1 litre of bouillon place 20 g of powder into a large container and add 1 litre of boiling water. Whisk until powder has dissolved completely. 2g bouillon powder (to give 100ml of finished product)
Origin
United Kingdom
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