Sweet in taste and creamy in consistency, these multipurpose, ready-to-use fillings are perfect for a whole host of bakery products. From cheesecakes and cookie pies to brownies and buttercream, these versatile spreads are a must-have in any baker's pantry! Vela White Chocolate is 100% bakestable, freeze-thaw stable and stays fresh for 6 months once opened (if they last that long in the kitchen!) The best part? They're 100% gluten free and suitable for vegetarians, so you can bake for a variety of dietary requirements safe in the knowledge that you're using top-quality ingredients that don't compromise on taste or texture.
Ingredients
SUGAR, VEGETABLE OILS AND FATS (shea, sunflower), WHOLE MILK POWDER, 10% WHITE CHOCOLATE* (WHOLE MILK POWDER, WHEY MILK POWDER, SUGAR AND COCOA BUTTER), WHEY MILK POWDER, EMULSIFIERS (E-322 SOYA LECITHIN, E-471) AND NATURAL FLAVOUR.
Cooking & Handling
Direct application
Origin
Spain

Suitable for: Vegetarian, Coeliacs
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