Our white fish off-cuts are prepared from quality haddock and hake, offering a mild flavour and firm, flaky texture suited to a wide range of kitchen applications. Carefully frozen with a protective ice glaze to maintain freshness and consistency, they provide dependable performance in busy foodservice environments. Sourced from the North East Atlantic and supplied by Moorcroft Seafoods, they are ideal for pies, fishcakes, curries, chowders and everyday seafood dishes. Versatile, convenient and easy to prepare. Consistent quality. Responsibly sourced.
Ingredients
Haddock / Hake (Melanogrammus aeglefinus ) 80%, Water 20% as ice glaze.
Cooking & Handling
As per instruction on the packaging.
Origin
North East Atlantic

Suitable for: Coeliacs, Lactose Intolerance
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