Ingredients
Mascarpone Full Fat Soft Cheese (26%) (Cream (MILK), MILK Protein), Whisky Cream Flavoured Chocolate Fudge (20%) (Sugar, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Fat Reduced Cocoa Powder (2%), Skimmed MILK Powder, Sweetened Condensed Milk (MILK, Sugar), Whisky (1%), Water, Dried Glucose Syrup, Flavouring, Thickener (Guar Gum)), Sugar, Shortcake Biscuit (8%) (Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Vegetable Oils (Palm, Rapeseed), Sugar, Whey Powder (MILK), Raising Agent (Sodium Hydrogen Carbonate), Salt, Flavouring), Sweetened Condensed Milk (MILK, Sugar), Whisky (5%), Digestive Biscuit (4%) (Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Vegetable Oils (Palm, Rapeseed), Sugar, Wholemeal WHEAT Flour, Invert Sugar Syrup, Raising Agent (Ammonium Hydrogen Carbonate)), Cream (MILK) (4%), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Pasteurised Whole EGG, Skimmed MILK Powder, Maize Flour, Modified Maize Starch, Fat Reduced Cocoa Powder, Flavouring, Caramelised Sugar Syrup, Coffee, Stabilisers (Xanthan Gum, Locust Bean Gum, Guar Gum), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Potassium Hydroxide).
Cooking & Handling
HANDLING GUIDELINES FROM FROZEN: For best results remove all packaging whilst product is still frozen and place on a serving plate. Defrost for approximately 6 hours or overnight in a refrigerator. Alternatively remove the required number of slices from frozen product and defrost each slice on a plate at 5°C for approximately 3 hours. Once defrosted store covered in a refrigerator and consume within 2 days. Do not refreeze once defrosted.
Origin
United Kingdom
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If in doubt, please contact us on 01205 312700.
