Ingredients
Maize Starch, Colour (Annatto Norbixin), Flavouring (contains Lactose (MILK)).
Cooking & Handling
Yield Guide: Custard Powder 50g / Whole bag (3kg) Granulated Sugar 50g / 3kg Cold Milk 110ml / 6.6ltrs Hot Milk 700ml/ 42ltrs No. of 50ml portions 18 / 1092 Cooking Instructions: On the hob: 1. Put the custard powder and the sugar into a saucepan, add cold milk, then mix into a smooth paste. 2. Carefully pour hot milk (nearly boiling) onto the custard mix, stirring well. 3. Return to the saucepan and bring to the boil over a gentle heat, stirring continuously until thickened. In the microwave (750 watt)**: 1. Follow steps 1 and 2 above. 2. Add the remaining milk and cook on full power for 6 minutes, stirring half way through cooking period. 3. Leave to stand for 1 minute before serving. ** This is not suitable for large quantities of mix.
Origin
United Kingdom
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