Ingredients
WHEAT flour, water, margarine 17% (non hydrogenated vegetable fats and oils (palm, coconut), water, emulsifier (mono- and diglycerides of fatty acids), salt, acidity regulator (citric acid), colour (beta-carotene from natural origin), natural flavouring), raspberry filling 16.1% (glucose syrup, raspberry purée 3.6%, sugar, raspberry 2.2%, gelling agent (pectin), concentrated lemon juice, natural flavourings), sugar, yeast, finish 3.2% (sugar, non-hydrogenated palm oil, radish, blackcurrant and apple concentrate), SPELT WHEAT flour, WHEAT gluten, salt, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).
Cooking & Handling
Tray arrangement (600 x 400) 12 items on a tray Defrosting approximately 45-60 min at room temperature Preheating oven 190°C Baking (in ventilated oven) approximately 17-18 min at 165-170°C, open damper Cooling and rest on tray 15 min at room temperature
Origin
France
Suitable for: Vegetarian, Vegan, Halal
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If in doubt, please contact us on 01205 312700.
