Ingredients
Cheese Sauce (68%), Cooked Pasta (32%)
Cheese Sauce Contains: Bechamel Sauce [Water, Full Cream MILK Powder, Cornflour, Cream Powder (MILK), Onion Powder, Salt, Yeast Extract, Spices, Nutmeg, White Pepper, Herb: CELERY.] Mature Cheddar Cheese (MILK) (11%), Cream (MILK), Cheese Stock [Dried Glucose Syrup, Cheese Powder (MILK), Yeast Extract, Salt, Flavouring (MILK), Rapeseed Oil], Garlic Puree, MUSTARD, Ground White Pepper, Chilli Powder.
Cooked Pasta Contains: Water, Durum WHEAT Semolina (GLUTEN).
Cooking & Handling
Cooking Guidelines: Microwave from defrosted. Ensure product is fully defrosted in a refrigerator overnight. All appliances vary, the following are guidelines only. Microwave: (900 watt), Pierce film and microwave on full power for 1 minute and 30 seconds. Carefully move product from side to side to mix. Return product to the microwave for approximately 1 minute on full power. Ensure product is piping hot (+75c), remove film lid, stir and serve.
Origin
Great Britain
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