A vibrant Mediterranean-inspired salad packed with roasted vegetables, giant couscous, fresh herbs, feta and toasted pumpkin seeds. Finished with a zesty lemon and oregano dressing, it’s fresh, colourful and full of flavour. Enjoy as a light lunch, side dish or add chicken, halloumi or chickpeas for extra protein.

Paired with slow-roasted pork belly or mozzarella, this summer harvest salad takes advantage of juicy tomatoes, rocket and watercress to create the perfect blend of fresh produce flavours.

There are few dishes as timeless as a classic Caesar salad, but this elevated version brings even more flavour to the table. With tender grilled chicken, charred broccoli and crisp baby gem lettuce this salad is finished with crunchy croutons, shaved Parmesan and a creamy Caesar dressing. It's a simple yet satisfying dish that's perfect for lunch or dinner menus.

Crispy, golden wholetail scampi served with a zesty lemon mayonnaise, finished with tangy diced gherkins and Lilliput capers. A simple yet flavour-packed small plate that's perfect for sharing, starters, or tapas-style menus.

A fresh take on fish and chips, featuring crispy battered cod, golden chips, crushed minted peas, and a tangy fennel and gherkin slaw. A classic favourite with a light, modern twist.

Take your mac n’ cheese to stellar heights with this rich, indulgent recipe made with stout and topped with crispy onion crumb. Made using premium Chefs’ Selections ingredients, this quick and simple dish is perfect for foodservice menus. Creamy, comforting, and flavourful. This is the mac n’ cheese that truly is out of this world.

Level up your potato spuds with aromatic coronation chicken curry, perfectly balanced by a crunchy homemade coleslaw and fresh side salad. Using quality ingredients to deliver a unique twist to the classic jacket potato. It's a special addition to your menu that's easy to make and guaranteed to impress.

Refresh your children's menu this summer with options like 3oz cheese burgers, Tomato and Basil Penne Pasta, Cod Bites, and vegan-friendly Margherita Pizza—perfect for both kids and parents!

Create a Stunning Charcuterie Xmas Tree Platter with Marsh Pig Charcuterie.

Suddenly found yourselves or your customers craving a dip into the classic era of the 1800s? We may just have a not-so-scandalous solution!

With the new year fast approaching, it’s time to share some 2024 food trend predictions to bear in mind when planning your menus for the year ahead!

Discover the Delightful World of Farrington’s Mellow Yellow as we explore some recipe inspiration and unique uses for their products.